Food and Drink
Having just completed a wonderful refurbishment on The Aberdeen Bar & Restaurant and new Breakers Café we have just become the 'Place to dine in Lahinch'
We are very lucky to have such great local food suppliers nearby. The team is led by Limerick native, David Gouman who is putting his culinary flair to the menu by creating some wonderful dishes with some local and interesting produce.
Breakfast is served buffet style each morning in our New Aberdeen Restaurant
From 7.30AM - 10.30AM
The Aberdeen Bar serves a light day time menu along with an extensive Evening Bar Menu in our newly refurbished bar.
Our new Barista style seasonal café will open in April, 2019
Breakers Café, a casual dining deli counter café experience which will serve a selection of breads, freshly baked items, homemade desserts and savoury dishes.
Artisan style food and great coffee...
Ideal for coffee mornings, work treats and casual get-togethers.
More exciting details to follow....
The Aberdeen Restaurant offers seasonal menus and includes produce such as; the freshest of seafood from the boats at Doolin and Carrigaholt, cheese from St Tolas a local goats cheese farm in Inagh and award winning black pudding. Our head chef David Gouman has a strong emphasis on 'farm to fork' and works with suppliers and some craft butchers. All served in a relaxed and comfortable restaurant where the atmosphere won't disappoint.
First Holy Communion and Confirmations 2019
Celebrate your child's special day with us and allow us to do all the fussing!
€25 for three course meal, children's menu also available.
For group lunch or dinner reservations please Email firstname.lastname@example.org or Tel +353 (065) 7081100
Special Group menus also available. Two Course €25 per person, Three Course €30
More Exciting Details to follow.....